In 100 g (Grams) of Glutino, Gluten Free Cookies, Vanilla Creme there is 18.79 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Glutino, Gluten Free Cookies, Vanilla Creme.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Glutino, Gluten Free Cookies, Vanilla Creme

Glutino, Gluten Free Cookies, Vanilla Creme is a type of Baked Products. The most significant nutrients in Glutino, Gluten Free Cookies, Vanilla Creme are listed below.

Water	1.29 g	1.29%
Energy (calorie)	487 kcal
Energy (joule)	2039 kJ
Protein	2.19 g	2.19%
Total lipid (fat)	18.79 g	18.79%
Ash	0.39 g	0.39%
Carbohydrate, by difference	77.34 g	77.34%
Fiber, total dietary	0 g
Sugars, total	49.43 g	49.43%
Sucrose	47.89 g	47.89%
Glucose (dextrose)	1.28 g	1.28%
Fructose	0.26 g	0.26%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	23.4 g	23.4%
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.23 mg
Magnesium, Mg	9 mg	0.01%
Phosphorus, P	32 mg	0.03%

Nutrients in Glutino, Gluten Free Cookies, Vanilla Creme